Title
Agrobiodiversity and a sustainable food future
Date Issued
06 April 2017
Access level
metadata only access
Resource Type
editorial
Author(s)
Zimmerer K.
International Center for Tropical Agriculture
Publisher(s)
Palgrave Macmillan Ltd.
Volume
3
Issue
4
Language
English
OCDE Knowledge area
Biotecnología agrícola, Biotecnología alimentaria
Agronomía
Scopus EID
2-s2.0-85017132862
PubMed ID
Source
Nature Plants
ISSN of the container
20550278
DOI of the container
10.1038/nplants.2017.47
Sources of information:
Directorio de Producción Científica
Scopus