Title
Heritability and genetic gains for iron and zinc concentration in diploid potato
Date Issued
01 July 2020
Access level
open access
Resource Type
journal article
Publisher(s)
John Wiley and Sons Inc.
Abstract
A main breeding target of the International Potato Center (CIP) has been the biofortification of potato (Solanum tuberosum L.) with the essential micronutrients iron and zinc. This study assessed the broad-sense heritability (H2) and genetic gains (ΔGs) achieved for iron and zinc concentrations in potato tubers and their relationships with yield components through three cycles of recurrent selection at the diploid level. Sixty genotypes comprising 17 Andean landraces from a base population called Cycle 0, 21 genotypes from Cycle II, and 22 from Cycle III were grown in field trials over 2 yr to compare micronutrient concentrations and agronomic performance. The effects of cycles and cycles × location interactions were both significant (P <.01) for all characters except tuber yield. High phenotypic and genotypic coefficients of variation along with high H2 (0.81 ± 0.19 for both iron and zinc) suggested that these parameters were under the control of additive gene effects and could be effectively manipulated by recurrent selection. Large gains of more than 29% iron and 26% zinc were demonstrated. There were slight decreases in dry matter (DM) content of 2 and 5% in Cycles II and III, respectively. Iron concentration had the greatest positive direct effect on total number of tubers per plant, and zinc had a weak negative direct effect on average tuber weight. Selected iron- and zinc-dense genotypes with high, positive general combining ability were identified for use in an interploidy (4x–2x) breeding scheme aimed at increasing the iron and zinc contents of stable, high-yielding disease and stress-resistant varieties.
Start page
1884
End page
1896
Volume
60
Issue
4
Language
English
OCDE Knowledge area
Tecnología de modificación genética
Scopus EID
2-s2.0-85086228072
Source
Crop Science
ISSN of the container
0011183X
Sponsor(s)
This Research was conducted as part of the CGIAR Research Program on Roots, Tubers and Bananas (RTB), which is supported by CGIAR Fund contributors ( https://www.cgiar.org/funders/ ). We thank the rural Andean communities and the CIP genebank for the development and ex situ conservation, respectively, of the landrace potatoes among which we identified original trait donors for use in breeding for elevated micronutrient contents. We also thank the support of Paola Sosa and the Quality and Nutrition Laboratory at CIP for sample preparation and XRF analysis and we acknowledge the valuable suggestions of Drs. Hugo Campos and Philip Kear (CIP) and anonymous reviewers toward improvement of the manuscript. We are grateful for financial support for this study which was provided by HarvestPlus ( www.HarvestPlus.org ), a global alliance of agriculture and nutrition research institutions working to increase the micronutrient density of staple food crops through biofortification; United States Agency for International Development (USAID), and to the German Federal Government for posting Dr. Bert De Boeck at CIP under the Centre for International Migration and Development (CIM), program of GIZ and the German Federal Employment Agency.
Sources of information: Directorio de Producción Científica Scopus