Title
Viral diseases in potato
Date Issued
01 January 2019
Access level
open access
Resource Type
book part
Author(s)
Souza-Dias J.A.C.
Jeevalatha A.
Figueira A.R.
Valkonen J.P.T.
Jones R.A.C.
Publisher(s)
Springer International Publishing
Abstract
Viruses are among the most significant biotic constraints in potato production. In the century since the discovery of the first potato viruses we have learned more and more about these pathogens, and this has accelerated over the last decade with the advent of high-throughput sequencing in the study of plant virology. Most reviews of potato viruses have focused on temperate potato production systems of Europe and North America. However, potato production is rapidly expanding in tropical and subtropical agro-ecologies of the world in Asia and Africa, which present a unique set of problems for the crop and affect the way viruses can be managed. In this chapter we review the latest discoveries in potato virology as well as the changes in virus populations that have occurred over the last 50 years, with a particular focus on countries in the (sub-)tropics. We also review the different management approaches including use of resistance, seed systems, and cultural approaches that have been employed in different countries and reflect on what can be learnt from past research on potato viruses, and what can be expected in the future facing climate change.
Start page
389
End page
430
Language
English
OCDE Knowledge area
Ciencias de las plantas, Botánica
Scopus EID
2-s2.0-85081282099
Resource of which it is part
The Potato Crop: Its Agricultural, Nutritional and Social Contribution to Humankind
ISBN of the container
978-303028683-5
Sources of information: Directorio de Producción Científica Scopus