Title
Does certification improve hired labour conditions and wageworker conditions at banana plantations?
Date Issued
01 June 2020
Access level
open access
Resource Type
journal article
Author(s)
Publisher(s)
Springer Science and Business Media B.V.
Abstract
Certification of banana plantations is widely used as a device for protecting and improving socio-economic conditions of wageworkers, including their incomes, working conditions and—increasingly—voice [related to labour relations and workplace representation]. However, to date, evidence about the effectiveness of certification in these domains is scarce. We collected detailed field data on (1) economic benefits for improving household income, (2) social benefits for labour practices, and (3) the voice of wageworkers focusing on identity and identification issues amongst wageworkers at Fairtrade certified banana plantations and comparable, non-certified plantations in the Dominican Republic. We used different types of regression models to identify significant relationships. Econometrical analysis of survey results complemented by field observations and outcomes from in-depth stakeholder interviews indicate that the impact of Fairtrade certification on wageworkers’ economic benefits is rather limited. However, the impact on the voice of wageworkers (job satisfaction, sense of ownership, trust), is more evident. On Fairtrade certified plantations workers are more satisfied with the course of life and better represented. Thus while the additional value of Fairtrade certification on primary wages seems limited, Fairtrade has relevant positive effects on the labour force, particularly by delivering in-kind benefits, offering a sense of job-security, improving voice and enabling private savings. Benefits of (Fairtrade) certification, but also other interventions with a similar purpose, might therefore not be discerned in terms of economic benefits such as wages or basic labour conditions that are under direct control of (inter)national law, but they should be identified in terms of social benefits and improved norms of conduct for wageworker engagement.
Start page
353
End page
370
Volume
37
Issue
2
Language
English
OCDE Knowledge area
Salud ocupacional
Subjects
Scopus EID
2-s2.0-85076575793
Source
Agriculture and Human Values
ISSN of the container
0889048X
Sponsor(s)
Data collection for this study was supported by a grant from Fairtrade International and one of its member organisations—the Fairtrade Foundation in the UK. The design of field work procedures and data analysis was conducted fully independently. The authors would also like to thank Julian Cruz, Susana Gamez and Jaime Ortega Tous from Cruz CiD Dominican Republic for their contribution to the fieldwork. The importance of trustworthy and reliable local partners is often underestimated. Lastly, the authors would like to acknowledge both the Fairtrade-certified and non-certified plantations, the wageworkers in particular, for participating and contributing to the study. Their cooperation has been most appreciated. The authors remain fully responsible for independent data analysis and interpretation of results.
This research work was supported by the National Natural Science Foundation of China (grant nos. 61573339, 91748212, U1613220, 61573341, 91848201) and the CAS/SAFEA International Partnership Program for Creative Research Teams.
Sources of information:
Directorio de Producción Científica
Scopus