Title
Effect of negative emotions in consumption during the COVID-19 pandemic: A study from Peru
Date Issued
03 November 2023
Access level
open access
Resource Type
journal article
Author(s)
REGALADO PEZUA, OTTO
REGALADO PEZUA, OTTO
Orly Carvache-Franco
Mauricio Carvache-Franco
Wilmer Carvache-Franco
Maribel Ortiz-Soto
Guisell Larregui-Candelaria
Grupo de Investigación en Seguridad de Alimentos, Desarrollo de Productos, Fisiología Postcosecha y Producción Primaria
Universidad ESAN
Editor(s)
Anat Gesser-Edelsburg
Publisher(s)
Public Library of Science
Abstract
The research examines the negative consumer emotions generated by the perception of social networks or traditional media with consumer behavior during the covid_19 pandemic. The study was developed in Peru with a sample of 220 consumers; the design is quantitative and structural equations were used for data processing. The results indicate that social networks and traditional media are not related to negative emotions, but are related to the change in consumer behavior in the purchase of more products and new products. The research has theoretical implications since it provides evidence to the literature that the negative emotions generated during the covid_19 pandemic are related to changes in consumer behavior, which affect the purchase of more products and new products. The practical implications of the research is for businessmen on the causes of changes in consumer behavior generated during crises. like the COVID-19 pandemic.
Volume
18
Issue
11
Language
English
OCDE Knowledge area
Psicología (incluye relaciones hombre-máquina) Enfermedades infecciosas Economía Negocios, Administración
Publication version
Version of Record
Scopus EID
2-s2.0-85175979625
PubMed ID
Source
PLOS ONE
ISSN of the container
1932-6203
Sources of information: Directorio de Producción Científica Universidad ESAN Universidad ESAN