Title
Modeling of the α-lactalbumin and β-lactoglobulin protein separation
Date Issued
01 February 2011
Access level
open access
Resource Type
journal article
Author(s)
Coimbra J.S.R.
Saraiva S.H.
Vicente A.A.
Universidad Federal Fluminense
Abstract
This work used the General Rate Model (GRM) to evaluate the experimental data of α-lactalbumin (α-la) and β-lactoglobulin (β-lg) mass transfer using size exclusion chromatography (SEC). The chromatographic simulation has become necessary in large scale production processes. Mathematical models have been used for the optimization and control of different operating conditions of the process, as well as providing calculations for the process scale-up. For the SEC experiments, the aqueous biphasic system was composed of polyethylene glycol 1500g/mol, potassium phosphate and whey protein isolate. The polymeric phase was enriched with α-la and the saline phase with β-lg. The experiments were conducted using a glass column packed with the Sephadex G-25® gel. Both proteins were quantified by reverse phase liquid chromatography. The experimental data were fitted by non-linear regression, using the successive quadratic programming algorithm. The mass transfer model utilized represented adequately the SEC experimental results. © 2010 The Institution of Chemical Engineers.
Start page
156
End page
163
Volume
89
Issue
2
Language
English
OCDE Knowledge area
Biotecnología agrícola, Biotecnología alimentaria
Scopus EID
2-s2.0-79551511682
Source
Chemical Engineering Research and Design
ISSN of the container
02638762
Sponsor(s)
The authors would like to thank FAPEMIG, FAPERJ and CNPq for the financial support of this work.
Sources of information: Directorio de Producción Científica Scopus