Title
Acute gastrointestinal illness in an African Indigenous population: The lived experience of Uganda's Batwa
Date Issued
01 January 2020
Access level
open access
Resource Type
journal article
Author(s)
Patterson K.
Clark S.
Berrang-Ford L.
Lwasa S.
Namanya D.
Twebaze F.
Harper S.L.
Ford J.
Edge V.
University of Alberta
University of Alberta
Publisher(s)
James Cook University
Abstract
Introduction: Indigenous populations in low-income regions are often the most acutely affected by social gradients that impact health, including high burdens of infectious disease. Using a mixed methods approach, this study characterized the lived experience of acute gastrointestinal illness (AGI) in an Indigenous Batwa population in south-western Uganda. Methods: Quantitative data analyses were conducted on data from three cross-sectional census surveys of Batwa conducted in January 2013 (n=583), January 2014 (n=569) and April 2014 (n=540). Using a 14-day recall period, cases of AGI were defined as three or more loose stools or any vomiting in a 24-hour period. These analyses were supplemented by qualitative data from key informant interviews (n=11 interviews) and Batwa focus group discussions (n=61 participants). Results: From the surveys, episodes of diarrhea and episodes of vomiting lasted on average 3.6 (95%CI 2.3-4.3) and 3.0 (95%CI 2.1-3.9) days, and individuals experienced an average of 4.3 (95%CI 3.9-4.8) and 2.6 (95%CI 2.1-3.1) loose stools and vomiting episodes in 24 hours. Focus group participants and key informants indicated that episodes of AGI for Batwa were not limited to symptom-based consequences for the individual, but also had economic, social and nutritional impacts. Conclusion: Despite efforts to increase health literacy in disease transmission dynamics, risks and prevention measures, the perceived barriers and a lack of benefits still largely underscored adopting positive AGI prevention behaviors. This study moved beyond surveillance and provided information on the broader community-level burden of AGI and highlighted the current challenges and opportunities for improved uptake of AGI prevention measures for the Batwa.
Volume
20
Issue
1
Language
English
OCDE Knowledge area
GastroenterologÃa, HepatologÃa
Salud pública, Salud ambiental
Subjects
DOI
Scopus EID
2-s2.0-85078591311
PubMed ID
Source
Rural and Remote Health
ISSN of the container
14456354
Sponsor(s)
This research is part of the IHACC project. We would like to thank all the Batwa communities and all community members for their invaluable contributions in this project. We could not have done this project without the help of our research assistants: Sabastian Twesigomwe, Evas Ninsiima and Grace Asaasire. We also thank our local partners: Ugandan Ministry of Health, Kanungu District Administration, Bwindi Community Hospital, Batwa Development Program. All of our figures were designed by Dr Alex Sawatsky, for which we thank her very much.
Sources of information:
Directorio de Producción CientÃfica
Scopus