Title
Anxiety, Anhedonia, and related food consumption at the beginning of the COVID-19 quarantine in populations of Spanish-speaking Ibero-American countries: An online cross-sectional survey study
Date Issued
01 December 2021
Access level
open access
Resource Type
journal article
Author(s)
Landaeta-Díaz L.
Agüero S.D.
Vinueza-Veloz M.F.
Arias V.C.
Cavagnari B.M.
Ríos-Castillo I.
Nava-González E.J.
López S.C.
Ivankovich-Guillén S.
Pérez-Armijo P.
Bejarano-Roncancio J.J.
Núñez-Martínez B.
Cordón-Arrivillaga K.
Meza-Miranda E.R.
Ortíz A.
González-Medina G.
Publisher(s)
Elsevier Ltd
Volume
16
Language
English
OCDE Knowledge area
Epidemiología
Psicología
Scopus EID
2-s2.0-85122663996
Source
SSM - Population Health
ISSN of the container
23528273
Sources of information:
Directorio de Producción Científica
Scopus