Title
Influence of potential pulses amplitude sequence in a voltammetric electronic tongue (VET) applied to assess antioxidant capacity in aliso
Date Issued
01 June 2017
Access level
open access
Resource Type
journal article
Author(s)
Fuentes E.
Alcañiz M.
Contat L.
Barat J.M.
Grau R.
Universidad Politécnica de Valencia
Publisher(s)
Elsevier Ltd
Abstract
Four signals configurations were studied, two of them built by small increases of potential and two with bigger increments. The highest current values were obtained when pulses with bigger change of potential were used although the best results were shown by the pulse sequence which included an intermediate pulse before the relevant pulse. A mathematical model based on trolox pattern was developed to predict antioxidant capacity of aliso, employing information obtained from all the electrodes, although model validation could be done only employing the information from gold electrode.
Start page
233
End page
241
Volume
224
Language
English
OCDE Knowledge area
Ingeniería eléctrica, Ingeniería electrónica Química Biotecnología agrícola, Biotecnología alimentaria
Scopus EID
2-s2.0-85007481169
PubMed ID
Source
Food Chemistry
ISSN of the container
03088146
DOI of the container
10.1016/j.foodchem.2016.12.076
Sources of information: Directorio de Producción Científica Scopus