Title
Can cultivars from participatory plant breeding improve seed provision to small-scale farmers?
Date Issued
01 February 2007
Access level
metadata only access
Resource Type
review
Abstract
Seed provision for small-scale farmers deals with multiple constraints. These include, on the supply side, high seed production costs and poor adaptedness of the cultivars, and on the demand side, anticyclical demand and low and variable sales. Approaches to improve seed provision to this sector of farmers have so far not been very successful. This paper discusses how well-adapted cultivars developed through participatory plant breeding (PPB) initiatives create new opportunities for production and distribution of quality seed. It reviews supply and demand-side issues, based on research and experiences with seed production. Given better adaptation of PPB-cultivars, the diffusion of seed of PPB initiatives should not be a major bottleneck. But constraints in the provision of quality seed from cultivars that are commonly used remain and need to be addressed. Major points of attention are cost-effective seed production and distribution, high information linked transaction costs, and appropriate seed production technology. Research on these issues is needed to understand farmers' seed demand. At the same time, these issues need to be taken into account in new seed production initiatives that apply integrated approaches. Long term commitment by farmers to produce, distribute and use seeds is a condition. Even if seed production is not economically sustainable at household or organization level, farmer-based seed systems generate benefits to society as a whole that justify long term public investment to maintain them. © 2006 Springer Science+Business Media B.V.
Start page
363
End page
372
Volume
153
Issue
3
Language
English
OCDE Knowledge area
Protección y nutrición de las plantas Agricultura
Scopus EID
2-s2.0-33846783963
Source
Euphytica
ISSN of the container
15735060
Sponsor(s)
To reflect on this issue, we review the role of farmers and farmer-based seed systems in (i) the diffusion of seeds of new cultivars and (ii) supply and demand of quality seed of commonly used cultivars. This discussion is complemented with the lessons and seed-strategy elements formulated by researcher-breeders in the Andean Region in a series of workshops organized by the Instituto Nacional Autónomo de Investigaciones Agropecuarias (INIAP), Quito, Ecuador, the In-stituto Nacional de Investigacion Agraria (INIA), Cuzco, Peru and the Fundación para la Promo-ción y Investigación de Productos Andinos (Proinpa), Cochabamba, Bolivia, with support from the Preduza program. The focus is primarily on food crops of small scale-farmers in variable, marginal environments like those in the Andean Region. These farmers produce for subsistence and the regional market. Although the focus is on the Andean Region we believe our conclusions are valid for seed systems in many other parts of the world.
Sources of information: Directorio de Producción Científica Scopus