Title
Effect of lactoferrin on enteroaggregative E. coli (EAEC)
Date Issued
01 June 2006
Access level
metadata only access
Resource Type
conference paper
Author(s)
Abstract
We previously demonstrated that lactoferrin inhibits adherence of enteropathogenic Escherichia coli to HEp-2 cells and decreases invasiveness of Shigella flexneri in HeLa cells by disruption of the type III secretory system (TTSS) of both enteropathogens. To determine whether these effects were specific to the TTSS, we assessed the activity of bovine lactoferrin on enteroaggregative E. coli (EAEC), enteropathogens whose virulence is not TTSS dependent. Bovine lactoferrin at a concentration of 1.0 and 0.1 mg/mL inhibited EAEC growth. Saturation with iron reversed the bacteriostatic effect. Lactoferrin under nonbacteriostatic conditions decreased EAEC adherence to HEp-2 cells as evaluated by microscopy and CFUs; this effect was not iron dependent. Lactoferrin inhibited EAEC biofilm formation and increased autoagglutination. Lactoferrin blocks EAEC adherence by inducing release and degradation of aggregative adherence fimbria, a key element of EAEC pathogenesis. We hypothesized that lactoferrin binding to lipid A of lipopolysaccharide disrupts the virulence proteins anchored to the bacterial outermembrane. These data suggest that the effect of lactoferrin on surface proteins is not restricted to organisms having a TTSS. © 2006 NRC Canada.
Start page
369
End page
376
Volume
84
Issue
3
Language
English
OCDE Knowledge area
Ciencias médicas, Ciencias de la salud
Biología celular, Microbiología
Subjects
DOI
Scopus EID
2-s2.0-33748414229
PubMed ID
Source
Biochemistry and Cell Biology
ISSN of the container
08298211
Sponsor(s)
Fogarty International Center - D43TW006569
Sources of information:
Directorio de Producción Científica
Scopus