Title
Plasmonic nanosensors for food mycotoxin screening: Developing safety assays for toxin detection and control in grains and cereals
Date Issued
01 January 2021
Access level
metadata only access
Resource Type
conference presentation
Author(s)
Veliz Lorena
Licuona Mary
Cordova Sara
Saldana Angeline S.
Publisher(s)
Institute of Electrical and Electronics Engineers Inc.
Abstract
Label-free SERS and LSPR gold nanosensors were developed for selective determination of mycotoxin content in grains and cereals down to ppb level. In this work, we discussed the results obtained in the development of these accessible assays.
Language
English
OCDE Knowledge area
Química analítica
Subjects
Scopus EID
2-s2.0-85123277291
ISBN
9781665444835
Source
2021 Photonics North, PN 2021
Resource of which it is part
2021 Photonics North, PN 2021
Sources of information:
Directorio de Producción Científica
Scopus