Title
Biochemical acclimation, stomatal limitation and precipitation patterns underlie decreases in photosynthetic stimulation of soybean (Glycine max) at elevated [CO<inf>2</inf>] and temperatures under fully open air field conditions
Date Issued
01 January 2014
Access level
open access
Resource Type
journal article
Author(s)
Rosenthal D.
Siebers M.
Gray S.
Bernacchi C.
Ort D.
University of Illinois at Urbana-Champaign
Publisher(s)
Elsevier Ireland Ltd
Abstract
The net effect of elevated [CO2] and temperature on photosynthetic acclimation and plant productivity is poorly resolved. We assessed the effects of canopy warming and fully open air [CO2] enrichment on (1) the acclimation of two biochemical parameters that frequently limit photosynthesis (A), the maximum carboxylation capacity of Rubisco (Vc,max) and the maximum potential linear electron flux through photosystem II (Jmax), (2) the associated responses of leaf structural and chemical properties related to A, as well as (3) the stomatal limitation (l) imposed on A, for soybean over two growing seasons in a conventionally managed agricultural field in Illinois, USA. Acclimation to elevated [CO2] was consistent over two growing seasons with respect to Vc,max and Jmax. However, elevated temperature significantly decreased Jmax contributing to lower photosynthetic stimulation by elevated CO2. Large seasonal differences in precipitation altered soil moisture availability modulating the complex effects of elevated temperature and CO2 on biochemical and structural properties related to A. Elevated temperature also reduced the benefit of elevated [CO2] by eliminating decreases in stomatal limitation at elevated [CO2]. These results highlight the critical importance of considering multiple environmental factors (i.e. temperature, moisture, [CO2]) when trying to predict plant productivity in the context of climate change. © 2014 Elsevier Ireland Ltd.
Start page
136
End page
146
Volume
226
Language
English
OCDE Knowledge area
Bioquímica, Biología molecular Métodos de investigación bioquímica
Scopus EID
2-s2.0-84905731895
PubMed ID
Source
Plant Science
ISSN of the container
01689452
DOI of the container
10.1016/j.plantsci.2014.06.013
Source funding
U.S. Department of Energy
U.S. Department of Agriculture
Office of Science
Biological and Environmental Research
Agricultural Research Service
Sponsor(s)
We gratefully acknowledge the dedication of David Drag to ensuring the successful operation of T-FACE. We also acknowledge both Kannan Puthuval and David Drag for managing the overall SoyFACE site. We thank John Spiekerman, Stephanie Klein, Natalia Ordonez, and Becky Slattery for helping with gas exchange measurements. Funding for this research was provided by the United States Department of Agriculture (USDA) Agriculture Research Service (ARS) and by the Office of Science (BER), US Department of Energy, through the Midwestern Center of the National Institute for Climate Change Research (NICCR).
Sources of information: Directorio de Producción Científica Scopus