Potato is the third most important food crop in terms of global consumption, and it has been highly recommended by the Food and Agriculture Organization of the United Nations as a food security crop as the world faces a growing population and related problems with food supply. This paper presents data on global potato production, consumption, malnutrition, and hunger; information which helps pinpoint where the resource-poor and hungry live and how the potato and international agricultural research could help improve food security and livelihoods in developing countries. The International Potato Center has used such a targeting exercise to focus its research for development and develop its new strategic plan, in which five out of the six objectives are related to potato.