Title
Defense inductors in the control of mildew (Peronospora variabilis Gaum.) in the quinoa crop: Detection, epidemiology, symptoms, characteristics and control
Other title
Inductores de defensa en el control del mildiu (Peronospora variabilis Gaum.) en el cultivo de quinua: Detección, epidemiología, síntomas, características y control.
Date Issued
01 December 2020
Access level
open access
Resource Type
journal article
Author(s)
Publisher(s)
Universidad Nacional de Trujillo
Abstract
Quinoa crop (Chenopodim quinoa Willd.) is native to the Peruvian Andes, nutritious food and it has become very important for agroexport. In Piura, the downy mildew disease appeared causing economic losses, were set as objectives: detect the primary inoculum, describe the symptoms and evaluate the effect of defense inductors in the control of downy mildew. The direct detection methodology was used to observe oospores, the treatments were; Biosar, 3Tac, Agromos + Soil set, Action FP/Pare, Metalosate and control, Area Under the Disease Progress Curve (ABCPE) was evaluated, comparisons of means were made of the Tukey test (α = 0.05). Oospores were detected in all the quinoa samples, being with greater number the var. INIA-altiplano with 96 and with lower var. passankalla with 8 oospores/100 units of seed. As a symptom, yellowish spots were observed on the upper side and gray sporulation on the underside of the leaves. The highest value of ABCPE was obtained by the control with 2,161.02; the lower values and that better controlled the mildew disease in quinoa, they were obtained with Action FP/Pare (0.5 / 0.5 L / 200L water) and Agromos + Soil set (0.25 + 0.25 L / 200 L water), with 939.8 and 1040.7 respectively.
Start page
555
End page
563
Volume
11
Issue
4
Language
Spanish
OCDE Knowledge area
Agricultura
Protección y nutrición de las plantas
Subjects
Scopus EID
2-s2.0-85097870362
Source
Scientia Agropecuaria
ISSN of the container
20779917
Sources of information:
Directorio de Producción Científica
Scopus