Title
Characteristics of people with diabetes regarding factors associated with the development of diabetic foot ulcer
Other title
[Caracterização de pessoas com diabetes em unidades de atenção primária e secundária em relação a fatores desencadeantes do pé diabético]
Date Issued
01 January 2006
Access level
open access
Resource Type
journal article
Author(s)
Da Costa Gonçalves Torquato M.T.
De Souza Silvério I.A.
De Queiroz F.A.
De-La-Torre-Ugarte-Guanilo M.C.
Pace A.E.
Publisher(s)
Departamento de Enfermagem/Universidade Federal de Sao Paulo
Abstract
Objective: to describe factors associated with the development of diabetic foot ulcer among patients from primary health care settings regarding demographic variables, medical history, and risk for vascular complications. Methods: data were collected through interviews and feet examination, which consisted of dermatological, structural, circulatory, and neurological evaluation and classified according to Sims and colleagues. Results: the average age of the individuals with diabetes was 58.5±8.5 years old, had diabetes for 8.7±6.7 years, and had few years of elementary education. In terms of past medical history, 73% of the patients with diabetes also had high blood pressure and 22% had high cholesterol. They had an average blood glucose levels of 159±79 mg/dl and an average glycemic control (HbA1c) of 7.8±2%. Feet exam revealed that 73% of the patient had inadequate nail hygiene/trimming, 63% had dry/scaly skin, 52% had altered nail shape, 49% had corns/cracks, and 33% had flat foot. Regarding vascular risk classification, 7.9% had plantar loss of sensitivity and 6.9% had both plantar insensitivity and feet deformity. Conclusion: the findings suggest that such alterations could be prevented through nursing interventions and feet care education.
Start page
296
End page
303
Volume
19
Issue
3
Language
(Other)
OCDE Knowledge area
Endocrinología, Metabolismo (incluyendo diabetes, hormonas)
Subjects
Scopus EID
2-s2.0-33846434857
Source
ACTA Paulista de Enfermagem
ISSN of the container
01032100
Sources of information:
Directorio de Producción Científica
Scopus