Title
UHPLC-ESI-ORBITRAP-MS analysis of the native Mapuche medicinal plant palo negro (Leptocarpha rivularis DC.–Asteraceae) and evaluation of its antioxidant and cholinesterase inhibitory properties
Date Issued
01 January 2018
Access level
open access
Resource Type
journal article
Author(s)
Jiménez-González A.
Bórquez J.
Sepúlveda B.
Riveros F.
García-Beltrán O.
Simirgiotis M.
Universidad Arturo Prat
Universidad de Chile
Universidad de Ibagué
Publisher(s)
Taylor and Francis Ltd
Abstract
UHPLC/ESI/MS identification of organic compounds is the first step in the majority of screening techniques for the characterization of biologically active metabolites in natural sources. This paper describes a method for the fast identification and characterisation of secondary metabolites in Leptocarpha rivularis DC. (Palo negro) extracts by HPLC/UV (DAD)–Mass Spectrometry (HPLC/MS). The plant is used for the treatment of several diseases since pre-hispanic Mapuche times. Thirty-seven compounds were detected in the aqueous edible extract for the first time including 4 sesquiterpenes, 10 flavonoids, 9 oxylipins, 2 organic acids, and 11 phenolic acids. In addition, phenolic content antioxidant and cholinesterase inhibitory activities were measured for the first time using the edible infusion. The total polyphenol content of the infusion was 230.76 ± 2.5 mmol GAE/kg dry weight, while the antioxidant activity was 176.51 ± 28.84; 195.28 ± 4.83; and 223.92 ± 2.95 mmol TE/kg dry weight, for the DPPH, ABTS, and FRAP assays, respectively. The cholinesterase inhibitory activity was 7.38 ± 0.03 and 5.74 ± 0.06 mmol GALAE/kg, for the inhibition of acetylcholinesterase AChE and BChE, respectively, showing that this plant is a candidate for the isolation of compounds that can be useful for the treatment of neurodegenerative diseases. Furthermore, this plant could serve also as a raw material for the production of dietary supplements, due to its content of polyphenolic compounds.
Start page
936
End page
944
Volume
33
Issue
1
Language
English
OCDE Knowledge area
Ciencias de las plantas, Botánica Química orgánica
Scopus EID
2-s2.0-85046840676
PubMed ID
Source
Journal of Enzyme Inhibition and Medicinal Chemistry
ISSN of the container
14756366
Sources of information: Directorio de Producción Científica Scopus