Title
Carbamide peroxide determination in tooth whitening using a reagentless HRP-biosensor
Date Issued
01 January 2009
Access level
metadata only access
Resource Type
journal article
Author(s)
Chemistry Institute
Abstract
A rapid and effective method for carbamide peroxide (CP) quantification in pharmaceuticals is proposed. The reagentless biosensor was prepared by using lyophilized turnip extract as horseradish peroxidase (HRP) enzyme source. The biosensor presented the best performance. The measurements were carried out in 0.1 mol L-1 Pipes buffer (pH 6.0). At -100 mV vs. Ag|AgCl, a linear response range from 3.0 to 25.0 mmol L-1 was obtained. The quantification and detection limits were 1.2 and 0.4 mmol L-1, respectively, and the response time was 0.5 s. The biosensor repeatability, storage, and lifetime were excellent, allowing a satisfactory CP quantification in real pharmaceutical samples, when compared with those obtained by the official method. Copyright © Taylor & Francis Group, LLC.
Start page
352
End page
365
Volume
42
Issue
2
Language
English
OCDE Knowledge area
Odontología, Cirugía oral, Medicina oral
Subjects
Scopus EID
2-s2.0-61649115228
Source
Analytical Letters
ISSN of the container
1532236X
Sponsor(s)
Keywords: Amperometric biosensor, brassica napus L, carbamide peroxide, HRP, lyophilization procedure Received 12 April 2008; accepted 17 September 2008. Financial support from FAPESP and CNPq (Proc. 470025/2006-9) is greatly acknowledged. I. G. V. and M. D. P. T. S. are indebted to FAPESP for the fellowships. Address correspondence to Maria Del Pilar Taboada Sotomayor, Chemistry Institute, São Paulo State University, CEP 14800-900, Araraquara-SP, Brazil. E-mail: mpilar@iq.unesp.br
Sources of information:
Directorio de Producción Científica
Scopus