Title
Glucosinolate survey of cultivated and feral mashua (Tropaeolum tuberosum Ruíz & Pavón) in the cuzco region of Peru
Date Issued
01 September 2006
Access level
metadata only access
Resource Type
journal article
Author(s)
Publisher(s)
The New York Botanical Garden Press
Abstract
Glucosinolates (GSL) present in cultivated and feral accessions of mashua (Tropaeolum tuberosum Ruíz & Pavón) were identified and quantified by High Performance Liquid Chromatography (HPLC) analysis. The main glucosinolates detected were aromatic: 4-Hydroxybenzyl GSL (OHB, Glucosinalbin), Benzyl GSL (B, Glucotropaeolin), and m-Methoxybenzyl GSL (MOB, Glucolimnathin). The total amount of GSL observed ranged from 0.27 to 50.74 micromols per gram (μMol/g) of dried tuber tissue. Most of the low-content GSL accessions are distributed within the cultivated population with a total GSL concentration lower than 5.00 μMol/g of dried tuber tissue. The highest total and specific GSL (OHB, B, and MOB) contents (more than 25.00 μMol/g of dried tuber tissue) were observed in the feral population with few exceptions. In addition, only six different GSL profiles were found: Only MOB; only B; OHB and B; OHB and MOB; B and MOB; and OHB, B and MOB. © 2006, by The New York Botanical Garden Press.
Start page
254
End page
264
Volume
60
Issue
3
Language
English
OCDE Knowledge area
Conservación de la Biodiversidad
Ciencias de las plantas, Botánica
Subjects
Scopus EID
2-s2.0-33750592618
Source
Economic Botany
ISSN of the container
00130001
Sponsor(s)
This project was supported by a grant of the McKnight Foundation as part of the project
Sources of information:
Directorio de Producción Científica
Scopus