Title
Seed characteristics and susceptibility to pathogen attack in tree seeds of the Peruvian Amazon
Date Issued
01 December 2007
Access level
metadata only access
Resource Type
journal article
Author(s)
Duke University
Abstract
Many studies now suggest that pathogens can cause high levels of mortality in seeds and seedlings. Recruitment from seed to sapling is an important bottleneck for many tree species, and if specialist or generalist pathogens have differential negative effects among species of juvenile trees, then they may have a significant impact on forest community structure. To explore the effects of differential pathogen attack among tropical tree species, we quantified pathogen attack on the seeds of 16 tree species from the southeastern Peruvian Amazon and asked which seed characteristics, including size, hardness, germination time and mode, shade tolerance, and fruit type, were most closely correlated with susceptibility to pathogens. Shade tolerance and seed weight were positively and significantly correlated with susceptibility to pathogen attack by ecological trait regressions (ETRs), and correspondence analysis indicated that there might be increased attack rates in species with brightly colored, pulpy fruits (often dispersed by primates). Only shade tolerance was significantly correlated with pathogen attack when the analyses accounted for phylogenetic relatedness between species. Thus, contrary to standard predictions of size-defense ratios, our results suggest that larger, shade-tolerant seeds tend to be more susceptible to pathogen attack than smaller, light-dependent seeds. Moreover, differential pathogen attack may shape seed community composition, which may affect the successful recruitment of adults. © 2007 Springer Science+Business Media, Inc.
Start page
211
End page
222
Volume
193
Issue
2
Language
English
OCDE Knowledge area
Ciencias de las plantas, Botánica Ecología
Scopus EID
2-s2.0-35448991326
Source
Plant Ecology
ISSN of the container
13850237
Sponsor(s)
Acknowledgments The Instituto Nacional de Recursos Naturales in Perú kindly granted the permits to conduct this research. We are grateful to N. Quinteros, D. Osorio, and V. Swamy for helpful conversations in the field. The manuscript benefited from comments by J. Hille Ris Lambers, B.S. Mitchell, J.R. and R.M. Pringle, and S. Ramírez. We also thank S. Ramírez and S. Russo for help with the independent contrast analyses and J. Lancaster for help with the ordination analysis. Thanks to J. White, K. Seifert, and B. Gerald for help with fungal identifications. This work was funded in part by the Andrew Mellon Foundation.
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