Title
Composition of the essential oil of Tagetes filifolia Lag.
Date Issued
01 May 1998
Access level
metadata only access
Resource Type
journal article
Author(s)
De Feo V.
Della Porta G.
Soria E.U.
Soria R.U.
Senatore F.
Publisher(s)
John Wiley & Sons, Inc.
Abstract
The essential oil from the aerial parts of Tagetes filifolia Lag. (Asteraceae) from Cusco Department, Peru, was obtained by hydrodistillation in 0.47% (v/w) yield related to dry weight. By GC-MS analysis 57 compounds, accounting for 99.2% of the oil, were identified. Phenylpropanoids constitute the great majority of the oil, with cis-anethole (68.2%) and estragole (13.7%) as main constituents.
Start page
145
End page
147
Volume
13
Issue
3
Language
English
OCDE Knowledge area
Métodos de investigación bioquímica Ciencias de las plantas, Botánica Farmacología, Farmacia
Subjects
DOI
10.1002/(SICI)1099-1026(199805/06)13:3<145::AID-FFJ707>3.0.CO;2-Q
Scopus EID
2-s2.0-0031858026
Source
Flavour and Fragrance Journal
ISSN of the container
08825734
Sources of information: Directorio de Producción Científica Scopus