Title
Concentration and movement of neonicotinoids as particulate matter downwind during agricultural practices using air samplers in southwestern Ontario, Canada
Date Issued
01 January 2017
Access level
metadata only access
Resource Type
journal article
Author(s)
Forero L.G.
Xue Y.
Schaafsma A.
University of Guelph
Publisher(s)
Elsevier
Abstract
Atmospheric emissions of neonicotinoid seed treatment insecticides as particulate matter in field crops occur mainly for two reasons: 1) due to abraded dust of treated seed generated during planting using vacuum planters, and 2) as a result of disturbances (tillage or wind events) in the surface of parental soils which release wind erodible soil-bound residues. In the present study, concentration and movement of neonicotinoids as particulate matter were quantified under real conditions using passive and active air samplers. Average neonicotinoid concentrations in Total Suspended Particulate (TSP) using passive samplers were 0.48 ng/cm2, trace, trace (LOD 0.80 and 0.04 ng/cm2 for clothianidin and thiamethoxam, respectively), and using active samplers 16.22, 1.91 and 0.61 ng/m3 during planting, tillage and wind events, respectively. There was a difference between events on total neonicotinoid concentration collected in particulate matter using either passive or active sampling. Distance of sampling from the source field during planting of treated seed had an effect on total neonicotinoid air concentration. However, during tillage distance did not present an effect on measured concentrations. Using hypothetical scenarios, values of contact exposure for a honey bee were estimated to be in the range from 1.1% to 36.4% of the reference contact LD50 value of clothianidin of 44 ng/bee.
Start page
130
End page
138
Volume
188
Language
English
OCDE Knowledge area
Ciencias del medio ambiente Agricultura
Scopus EID
2-s2.0-85028729922
PubMed ID
Source
Chemosphere
ISSN of the container
00456535
Sponsor(s)
We would like to thank our grower co-operators for their time and effort put towards this study. We could not have carried out this research without the dedication of technicians and summer staff including, Todd Phibbs, Darryl Galbraith, Michael Brouwer, Allison Brouwer, Charles Bondy, Carissa Zandstra and Corina Bierling. Laboratory assistant by Natun Dasgupta, Prabhjot Kumar, Samuel Salamun and Wesley Luu. Funding for this study was provided by Ontario Ministry of Agriculture, Food and Rural Affairs , 2013-14 New Directions Research Program ( ND2013-2110 ); Agriculture and Agri-Food Canada, Canadian Agricultural Adaptation Program, administered and jointly funded by Grain Farmers of Ontario ( CAAP 0593 ); Agriculture and Agri-Food Canada, Growing Forward 2, administered and jointly funded by Grain Farmers of Ontario ( GF2 0183 ); Agriculture and Agri-Food Canada, Growing Forward 2, administered and jointly funded by Ontario Soil and Crops Improvement Association and Crop Life Canada members ( GF2 0184 ) and the Pollinator Partnership's Corn Dust Research Consortium ( CDRC 2013 CDRC 2014 ).
Sources of information: Directorio de Producción Científica Scopus