Title
Optimizing factors influencing micropropagation of 'Bluecrop' and 'Biloxi' blueberries and evaluation of their morpho-physiological characteristics during ex vitro acclimatization
Date Issued
01 January 2022
Access level
open access
Resource Type
journal article
Author(s)
Tejada-Alvarado J.J.
Meléndez-Mori J.B.
Huaman-Huaman E.
Lapiz-Culqui Y.K.
Prat M.L.
Oliva M.
Universidad Nacional Toribio Rodríguez de Mendoza de Amazonas
Universidad Nacional Toribio Rodríguez de Mendoza de Amazonas
Publisher(s)
IOS Press BV
Abstract
BACKGROUND: Blueberry production has generated great commercial expectations, therefore for its agricultural expansion it is necessary to overcome the challenges at the time of mass propagation. OBJECTIVE: Evaluate the effect of a set of factors influencing micropropagation, as well as the influence of substrates on the ex vitro morpho-physiological performance of blueberry seedlings. METHODS: A set of protocols were developed to optimize all stages of micropropagation (aseptic establishment, multiplication, rooting, and acclimatization) of blueberries. RESULTS: Explants immersed in 1.5% NaClO for 8 min and then in 0.1% HgCl2 for 2 min achieved 100% sterility and a viability rate of 86.67% for 'Biloxi' and 93.33% for 'Bluecrop'. At the multiplication stage, the maximum number of shoots of 'Biloxi' (3.53) and 'Bluecrop' (2.27) were obtained on the medium supplemented with 0.2 and 10 mg L-1 silver nanoparticles (AgNPs), respectively. The percentage of in vitro rooting was significantly improved on media containing activated charcoal, with levels between 80% and 100%. In the acclimatization phase, plants grown in a substrate composed of peat and cocomix® (2:1 ratio) showed greater uniformity and better morpho-physiological behavior. CONCLUSIONS: The present results could be successfully used for large-scale commercial production of blueberries of the varieties 'Biloxi' and 'Bluecrop'.
Start page
347
End page
364
Volume
12
Issue
3
Language
English
OCDE Knowledge area
Protección y nutrición de las plantas
Ciencias de las plantas, Botánica
Subjects
Scopus EID
2-s2.0-85138657482
Source
Journal of Berry Research
ISSN of the container
18785093
Sources of information:
Directorio de Producción Científica
Scopus