Publications

Permanent URI for this collection

https://www.perucris.pe/handle/123456789/22

Browse

0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Roots, tubers and bananas: Contributions to food security

(Elsevier, 2018-01-01)
Kennedy G.
;
Raneri J.E.
;
Stoian D.
;
Attwood S.
;
BURGOS ZAPATA, GABRIELA DEL PILAR
;
Ceballos H.
;
Ekesa B.
;
Johnson V.
;
Low J.W.
;
Talsma E.F.

This article reviews the role RTB play for food and nutrition security in terms of their contribution to food availability, access, and utilization, as well as sustainability factors that may influence their utilization in the future.